Wined Down

De Grendel Chardonnay


Pale lemon colour that is clear, clear and bright. Subtle and elegant with a steely core, its aroma portrays freshness and perfume to the concentrated flavours of coconut, ginger, marmalade, and spun sugar. Careful oaking and extended lees contact have added texture and richness to this youthful and developing wine.  

An oaked Chardonnay will be complemented by slightly creamier dishes such as porcini mushroom risotto, or butternut gnocchi with shavings of rich Gruyere cheese. For something out of the ordinary, enjoy it with fried arancini stuffed with goats cheese to pair with this Chardonnay.

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